Our name might sound casual, but our food and service are anything but. We are a true American Grill offering an eclectic menu of steaks, seafood & prime rib with a Southwestern/Cajun influence. Everything is made from scratch using the freshest and highest quality ingredients possible.  Whether you're new to Mac’s or are one of our many long time regular guests, we look forward to seeing you soon.

At Mac's we work closely with our purveyors and when given the choice between price and quality of ingredients, we always choose quality. Our seafood is filleted in-house fresh daily and our steaks are hand-cut from Sterling Silver Beef ™. We have a wine list of over sixty high quality wines, many offered by the glass, and offer a full bar stocked with over fifty single malt scotches and small batch bourbons and over twenty different vodkas and gins. Martinis are our specialty!

We are extremely proud of the fact that all of the General Managers at Mac’s and the corporate staff have worked at Mac’s for over fifteen years, and most of the chefs and line cooks have worked at Mac’s since opening. We are all committed to making your next visit better than the last. Although not required, reservations are accepted.